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Article #1077Re: very cold beer
From: Ken Papai
Date: Wed, 23 Dec 1992 15:21
Date: Wed, 23 Dec 1992 15:21
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In <Bzon6v.IyM@chinet.chi.il.us> koziarz@chinet.chi.il.us (Louis Koziarz) writes: >>>>If you've timed it right, you can pop the top off the bottle and watch >>>>as the beer flash-freezes solid in a matter of a seconds. The first time >Doesn't the frozen beer/ice expand and break the bottle, or gush out the top? >Every beer I've left in the freezer had broken in this manner. That's because you're drinking cheap beer. Good beer does not break the glass. Esp. if you are drinking out of twist-off bottles. Anyway, beer should not be frozen, good beer should be enjoyed at a temp. well above freezing, esp. depending on the beer. A good bet for most good beers is 39 to 46 degrees F. Just ask the expert. -- Ken Papai <kpapai@rahul.net>
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Newsgroups: alt.folklore.science Path: arc1-ca.pugleaf.net!sparky!uunet!cs.utexas.edu!qt.cs.utexas.edu!yale.edu!spool.mu.edu!darwin.sura.net!sgiblab!a2i!kpapai From: kpapai@rahul.net (Ken Papai) Subject: Re: very cold beer Message-ID: <BzpxBo.627@rahul.net> Sender: news@rahul.net (Usenet News) Nntp-Posting-Host: bolero Organization: a2i network References: <1992Dec22.053523.19270@dcc.uchile.cl> Distribution: usa Date: Wed, 23 Dec 1992 15:21:24 GMT Lines: 16