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Article #103

Re: Biopsy Dilemma, Rye/Antisecalin Panel?, IgA

#103
From: Ed John Housey
Date: Thu, 19 Feb 1998 00:00
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<<Disclaimer: Verify this information before applying it to your situation.>>

> My dilemma is that for 9 months I have not eaten rye which is the grain I
> really react to.  During that time I only ate a small amount of sprouted
> wheat and some barley and oats which I stopped eating 2 months ago.  I have
> been strictly gluten free.  When I finally got to a GI physician my serology
> tests came back negative.  My doctor now says that he doesn't think I have
> sprue although I have shown very classic symptoms which have been severe at
> times(lowest weight was 89 lbs. and I'm 5'5 1/2" tall.)  He has scheduled an
> endoscopy with biopsy and a colonoscopy.  He said he is not willing at this
> time to discuss a second biopsy, after a challenge, if this biopsy is
> negative.  I quickly started a gluten challenge but do not think 7 days is
> enough time to show anything.

Hi Cassandra,

I'd cancel this biopsy and reschedule for a later time, after you've been
eating enough gluten to make a difference.  Unfortunately this is hard to
determine, but it could take at least 6-8 weeks and possibly longer.

ejh
Chandler, AZ

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From: Ed John Housey <ehousey@STING.PHX.MCD.MOT.COM>
Subject: Re: Biopsy Dilemma, Rye/Antisecalin Panel?, IgA
Date: 1998/02/19
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