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Article #103Re: Biopsy Dilemma, Rye/Antisecalin Panel?, IgA
From: Ed John Housey
Date: Thu, 19 Feb 1998 00:00
Date: Thu, 19 Feb 1998 00:00
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<<Disclaimer: Verify this information before applying it to your situation.>> > My dilemma is that for 9 months I have not eaten rye which is the grain I > really react to. During that time I only ate a small amount of sprouted > wheat and some barley and oats which I stopped eating 2 months ago. I have > been strictly gluten free. When I finally got to a GI physician my serology > tests came back negative. My doctor now says that he doesn't think I have > sprue although I have shown very classic symptoms which have been severe at > times(lowest weight was 89 lbs. and I'm 5'5 1/2" tall.) He has scheduled an > endoscopy with biopsy and a colonoscopy. He said he is not willing at this > time to discuss a second biopsy, after a challenge, if this biopsy is > negative. I quickly started a gluten challenge but do not think 7 days is > enough time to show anything. Hi Cassandra, I'd cancel this biopsy and reschedule for a later time, after you've been eating enough gluten to make a difference. Unfortunately this is hard to determine, but it could take at least 6-8 weeks and possibly longer. ejh Chandler, AZ * Support summarization of posts, reply to the SENDER not the Celiac List *
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X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 1057d8,21b9feb457189275 X-Google-Attributes: gid1057d8,public From: Ed John Housey <ehousey@STING.PHX.MCD.MOT.COM> Subject: Re: Biopsy Dilemma, Rye/Antisecalin Panel?, IgA Date: 1998/02/19 Message-ID: <Pine.A32.3.91.980219114330.162548J-100000@sting.phx.mcd.mot.com> X-Deja-AN: 326795474 Sender: Celiac/Coeliac Wheat/Gluten-Free List <CELIAC@MAELSTROM.STJOHNS.EDU> References: <199802191835.LAA13046@mcghub.mcg.mot.com> Comments: ******************************************************** Content-Type: TEXT/PLAIN; charset=US-ASCII MIME-Version: 1.0 Reply-To: Ed John Housey <ehousey@STING.PHX.MCD.MOT.COM> Newsgroups: bit.listserv.celiac