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Article #5300Ancient Harvest Pasta
From: Ted Wolff
Date: Sat, 07 Dec 1996 00:00
Date: Sat, 07 Dec 1996 00:00
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<<Disclaimer: Verify this information before applying it to your situation.>> Hi Just two things in regrads to ancient harvest quinoa pasta. 1. The ingredients are quinoa and cornflour. Some people might react to cornflour or quinoa without those havinf gluten in it and also the flours wouyld have to come from glutenfree mills to ensure their safety. 2. The canadian celiac association does no longer allow the use of their glutenfree symbol through companys. the boxes john wiseman was referring to, must be from older stock. Ted Wolff * To reply to the List, instead of poster, send to celiac@sjuvm.stjohns.edu *
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X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 1057d8,142dc8fa35a71c25,start X-Google-Attributes: gid1057d8,public From: Ted Wolff <kinniki@COMPUSMART.AB.CA> Subject: Ancient Harvest Pasta Date: 1996/12/07 Message-ID: <v02130500aecf311c3e1b@[206.75.84.95]> X-Deja-AN: 202948248 sender: Celiac/Coeliac Wheat/Gluten-Free List <CELIAC@SJUVM.stjohns.edu> x-sender: kinniki@mail.compusmart.ab.ca (Unverified) comments: ******************************************************** approved-by: MJONES@DIGITAL.NET content-type: text/plain; charset="us-ascii" mime-version: 1.0 reply-to: Ted Wolff <kinniki@COMPUSMART.AB.CA> newsgroups: bit.listserv.celiac