🚀 go-pugleaf

In article <35sma5$nl0@unix1.circ.gwu.edu>, trose@unix1.circ.gwu.edu (Todd Rose) writes:
|> Ok. Ok.  So it isn't really true dining....But I have recently had those
|> undeniable cravings for Buffalo wings.  Where would YOU suggest to go in
|> the metro area to get good, really good wings?  I'm not curious for merely
|> the spiciest (though that helps), just delicious wings to satisfy my cravings.
|> 
|> Thanks in advance to all!
|> 
|> -todd

The best wings I've had in the DC Area were at:
 *** don't shoot me *** Ruby Tuesdays in Frederick.

Other than that: my kitchen.
I had a house full of Buffalonians a couple of months
ago for a couple a' hundred wings.  They said they
tasted like they were from home.  There wasn't a wing left
when they left.

Recipe?  Pick up a bottle of Durkee's Red Hot.  I believe
the recipe is right on the side.  The only changes that
I make are:  I use about half the butter and I add Red
Hot Pepper Flakes and Cyanne Pepper to taste.  I also
let the sauce cook a little (but no boiling).

Jon

BTW, someone posted that the non-Buffalo Wings at the Outback
were pretty good.  I agree -- with a little tabasco.   
-- 
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