Re: The Two Best Restaurants in Washington are...

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Article #19199

#19199

From: Dave Ruckman
Date: Tue, 30 Aug 1994 14:26

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Being serious for a second, I've been to Jean Louis a number of times; superb
would be my descriptor (even if Mr. P was at the Weenie Beanie or playing
golf that day.)  I have res's next month at Palladin in the same building.
Any inputs on what's the diff between the two, other than, I think, a big
delta on the tab?  I mean, don't they share a common kitchen and would
presumably use the same fresh ingredients?

Any comments appreciated.

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From: ruckman@dgs.dgsys.com (Dave Ruckman)
Newsgroups: dc.dining
Subject: Re: The Two Best Restaurants in Washington are...
Date: 30 Aug 1994 10:26:05 -0400
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