Re: BBQ Biker Style

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Article #19724

#19724

From: Michael Malak
Date: Thu, 04 Aug 1994 03:24

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In article <5a.1364.366.0N1CC030@ase.com>,
Michael Zimmerman <michael.zimmerman@ase.com> wrote:
>
>John, I've been looking for decent BBQ in the DC area for more than two
>decades. I would settle for North Carolina, Memphis, Midwest, or even NY
>style, but all that's available in the DC area is mediocre at best. I've
>more or less given up. When I crave good BBQ, I head for the Porky Pig
>in Ashland or -- best of all, but pretty far away -- Pierce's in
>Williamsburg. I'll be interested to see if anybody recommends anyplace
>in the metro area. Mike.

I went on a BBS-biking trip two or three years ago (RIME/RelayNet) in
Ft. Smallwood Park in Southern Maryland.  Afterwards we ate at a nearby
walk-up shack of a BBQ stand which had a huge outdoor BBQ pit.  Seating
accommodations consisted of some old picnic tables surrounding the
gravel parking lot.  But it was great BBQ, from what I could tell.  It
was the best this native-Northern Virginian had ever had.

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From: malak@access1.digex.net (Michael Malak)
Newsgroups: dc.dining
Subject: Re: BBQ Biker Style
Date: 3 Aug 1994 23:24:01 -0400
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