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Article #20428Re: Louisiana Restaurants
From: Dexter Medley
Date: Thu, 09 Jun 1994 13:45
Date: Thu, 09 Jun 1994 13:45
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cshenton@wasabi.nsi.nasa.gov (Chris Shenton) writes: >I like The Bayou Room in Old[e] Town[e] Alexandria. It's on Washington >Ave a couple blocks up from the water. It's in the basement of a >fancy-looking restaurant named something memorable like 218 or 148 -- >the places street address. Close again 8') - it's the lowest of the three levels of 219, known for creole food and jazz. >Fairly authentic food, dirt cheap prices, decent beer selection. Funky >but enjoyable atmosphere: about a million business cards stuck to the >walls and ceiling :-) ... and offers both "snapper soup" and "turtle soup". The distinction seems to be that the snapper has sherry already in it. The downstairs menu is quite limited, but it is a great place to grab something fairly light of good quality.
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X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 10fa94,537ca63d71ba9f8a X-Google-Attributes: gid10fa94,public X-Google-ArrivalTime: 1994-06-09 12:31:47 PST Path: arc1-ca.pugleaf.net!bga.com!news.sprintlink.net!get.hooked.net!decwrl!portal.com!uunet!news1.digex.net!access3!entrpoop From: entrpoop@access.digex.net (Dexter Medley) Newsgroups: dc.dining Subject: Re: Louisiana Restaurants Date: 9 Jun 1994 09:45:17 -0400 Organization: Express Access Online Communications, Greenbelt, MD USA Lines: 19 Message-ID: <entrpoop.771169269@access3> References: <1994Jun7.184905.11396@worldbank.org> <CSHENTON.94Jun8133846@wasabi.nsi.nasa.gov> NNTP-Posting-Host: access3.digex.net