Article View: dc.dining
Article #20662NPR Story-tonight! 4/3
From: NPR Weekend ATC
Date: Sun, 03 Apr 1994 13:57
Date: Sun, 03 Apr 1994 13:57
12 lines
1123 bytes
1123 bytes
Hello... on tonight's All Things Considered, we're going to visit Vidalia
Restaurant and talk with Head Chef Jeff Buben... who has been nominated
for a James Beard Foundation best chef award. We'll taste some of
his onion creations... and hear about a surprising dessert he's working
on.
The Weekend version of All Things Considered can be heard on WAMU
88.5 (6-7:00p) and WETA 90.9 (5-6:00p).
--
Rich Dean
Weekend All Things Considered
watc@clark.net
Technical Details
Message-ID:
<2nmi0l$bmu@clarknet.clark.net>Path:
arc1-ca.pugleaf.net!bga.com!news.sprintlink.net!news.clark.net!watcShow Full Headers
Complete Article Headers
X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 10fa94,5fe8bc6ce57ba807,start X-Google-Attributes: gid10fa94,public X-Google-ArrivalTime: 1994-04-03 10:25:21 PST Path: arc1-ca.pugleaf.net!bga.com!news.sprintlink.net!news.clark.net!watc From: watc@clark.net (NPR Weekend ATC) Newsgroups: dc.dining Subject: NPR Story-tonight! 4/3 Date: 3 Apr 1994 13:57:41 GMT Organization: Clark Internet Services, Inc., Ellicott City, MD USA Lines: 12 Message-ID: <2nmi0l$bmu@clarknet.clark.net> NNTP-Posting-Host: clark.net Mime-Version: 1.0 Content-Type: text/plain; charset=US-ASCII Content-Transfer-Encoding: 7bit X-Newsreader: TIN [version 1.2 PL2]