🚀 go-pugleaf

In article <1mt8n8INNciu@access.digex.com> holland@access.digex.com (Brian Holland) writes:
>CMD ENS MICHAEL E. TOEDT (s95toedt@usuhsb.ucc.usuhs.nnmc.navy.mil) wrote:
>: I heard on the radio this week that a new restaurant opened on
>: Penn. Ave (around the 2400 block, I believe) called "Mick's".
>: I have not yet been able to visit it, but I thought I'd throw in
>: a premature plug on the assumption that is a branching out, if you will,
>: of the two Mick's restaurants in Atlanta.  If this is the case, I highly 
>: recommend it for their Oreo-Cheesecake.  If anyone has a chance to visit
>: this restaurant before I do, please post a review.
>
>I went to Mick's for lunch on Friday. It's pretty good.  The DC Mick's
>is a bit fancier than Atlanta (maybe just because it's new), but
>its still friendly and very comfortable.  Sort of an upscale TGI
>Friday's.  The food was good (plenty of clams in the chowder) and
>the prices very reasonably (especially for a downtown restaurant).
>A large bowl of chowder and half an sandwich for less than $6.
>The only complaint I have is that unlike the Atlana Mick's, you 
>can't get coke in a bottle.
>
>The menu indicates that there is a Mick's  in Baltimore, does
>anybody know where it is?
>

  A Mick's just opened a few months ago in Towson Commons on York Rd
in Towson - Baltimore County -  (Take York Rd south from 695 - 5 minutes 
to Towson Commons).  I haven't tried it yet, but it did not get very good 
reviews from local critics.  They did give the desserts rave reviews,
but they said the entrees were disappointing.

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Mary Luczak
US Army - APG
mpluczak@apgea.army.mil
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>Brian