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Article #20953El Torrito and Chipolte Sauce
From: Don Noll
Date: Wed, 15 Jul 1992 15:47
Date: Wed, 15 Jul 1992 15:47
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On 7/13/92, Russel Shermer said something very interesting to All on the subject of El Torrito and Chipolte Sauce RS> From: rsherme@nswc-wo.navy.mil (Russel Shermer) Newsgroups: dc.dining RS> Organization: Naval Surface Warfare Center - White Oak RS> RS> Okay, so everyone probably knows about El Torrito, a chain of pretty RS> decent (for the east coast) Mexican restuarants. I'm amazed though RS> how little I spend there for the food I get. Without alchohol, two RS> can get out of there for under $20. The place seems to be making its RS> money on margaritas. A note about the El Torrito chain, the Rockville restuarant is the chain's "TESTBED" for new items on the menu. Sometimes they have some interesting test food on special.
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X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 10fa94,ab341c7c3b7c718f X-Google-Attributes: gid10fa94,public X-Google-ArrivalTime: 1992-07-15 13:17:24 PST From: Don.Noll@p3425.f70.n109.z1.fidonet.org (Don Noll) Sender: Uucp@blkcat.UUCP Path: arc1-ca.pugleaf.net!sparky!uunet!blkcat!Uucp Newsgroups: dc.dining Subject: El Torrito and Chipolte Sauce Message-ID: <711248573.F00003@blkcat.UUCP> Date: Wed, 15 Jul 1992 10:47:13 -0500 Lines: 17