Re: Red , Hot, and Blue--- A Stupendous D.C. Ribs Experience

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Article #21075

#21075

From: J.D. Baldwin
Date: Mon, 18 May 1992 20:02

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Charles Beatty <beatty@ncbi.nlm.nih.gov> writes:
>Since you work in Annapolis, I'm curious how you'd compare [Red, Hot & Blue]
>to Adam's.  (I think the Edgewater Adam's is better than the Eastport one,
>BTW.)

I've never been there, but I can state categorically that the service and
general food quality is superior to Damon's "The Place for Ribs," and I 
am speaking as a pretty big fan of Damon's.
--
 From the catapult of:              |+| "If anyone disagrees with anything I
   _,_  J. D. Baldwin, Comp Sci Dept|+| say, I am quite prepared not only to
 _|70|___:::)=}-  U.S. Naval Academy|+| retract it, but also to deny under
 \      /   baldwin@usna.navy.mil   |+| oath that I ever said it." --T. Lehrer
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

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<1992May17.002517.27802@wam.umd.edu> <1228@tnc.UUCP> <BALDWIN.92May18092849@csservera.scs.usna.navy.mil> <1992May18.170742.10104@nlm.nih.gov>

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From: baldwin@csservera.scs.usna.navy.mil (J.D. Baldwin)
Newsgroups: dc.dining
Subject: Re: Red , Hot, and Blue--- A Stupendous D.C. Ribs Experience
Message-ID: <BALDWIN.92May18160217@csservera.scs.usna.navy.mil>
Date: 18 May 92 20:02:17 GMT
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