Re: steak restaurants

Article View: dc.dining

Article #21225

#21225

From: J. Robert Burgoyne
Date: Thu, 05 Mar 1992 22:36

6 lines
696 bytes

Ruth's Chris has branches all over the US. I saw one in San Francisco
on a recent trip.  

Many good Japanese restaurants serve very soft steak that's thinly cut.

Robert

Technical Details

Message-ID: <1992Mar05.223631.27284@highlite.uucp>

Path: arc1-ca.pugleaf.net!sparky!uunet!highlite!burgoyne

References: <1992Mar3.201954.18214@decuac.dec.com>

Show Full Headers

Complete Article Headers

X-Google-Language: ENGLISH,ASCII-7-bit
X-Google-Thread: 10fa94,7b302a765937f0ea
X-Google-Attributes: gid10fa94,public
X-Google-ArrivalTime: 1992-03-05 17:43:28 PST
Newsgroups: dc.dining
Path: arc1-ca.pugleaf.net!sparky!uunet!highlite!burgoyne
From: burgoyne@highlite.uucp (J. Robert Burgoyne)
Subject: Re: steak restaurants
Message-ID: <1992Mar05.223631.27284@highlite.uucp>
Organization: Gotham Communications Research
References: <1992Mar3.201954.18214@decuac.dec.com>
Distribution: dc
Date: Thu, 05 Mar 1992 22:36:31 GMT

Reply to Parent Message