🚀 go-pugleaf

In article <h80prv$2g4$1@panix2.panix.com>, kludge@panix.com (Scott
Dorsey) wrote:

> Thumbs up to the Cajun Experience out in Leesburg... if you find yourself
> out there, it's well worth a trip.  A couple months ago, I showed up with
> a bunch of somewhat obnoxious and sleep-deprived festival crew members.
> The maitre d' took one look at us, gave us a private room where we could
> not bother anyone else, and took great care of us.  The food was excellent,
> and much of it was a somewhat different style than I am accustomed to;
> they did a gumbo, for instance, that wasn't thickened with file but used
> only the okra for thickening.  It worked out very nicely.
> 
> Visited there more recently and was still impressed.  The first time we
> where there they didn't have a liquor license yet, and I forgot to ask
> about wines the second time we made it out.
> 
> Either way, if you find yourself out in the area, it's well worth it.
> Might even be worth the trip from DC.
> --scott

Hello, and I would hesistate going to any restaurant with "experience" in
its name.  I go to restaurants to dine, not have an "experience."  I don't
go shopping to have a "shopping experience", etc, etc, etc.  Gen-X
marketing.  
(In all fairness, since the food and/or its preparation is awful at many
theme-based restaurant chains perhaps the "experience" (sans food) is all
that is left.)  Sincerely,

John Wood (Code 5550)        e-mail: wood@itd.nrl.navy.mil                     
Naval Research Laboratory
4555 Overlook Avenue, SW
Washington, DC 20375-5337