Question: What happens to a carbohydrate when it is boiled in 1M HCl (HydroChloride) for one hour ??

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2 total messages Started by Jake Thu, 12 Apr 2007 07:49

#52

Author: Jake
Date: Thu, 12 Apr 2007 07:49

8 lines
1389 bytes

Hello,

I have tried to figure out what happens to a carbohydrate when it is boiled
in 1 Mol/L hydrochloride for 1 hour, but I don't know what the answer is.

Can anybody help me?

Thank you.

Re: Question: What happens to a carbohydrate when it is boiled in 1M HCl (HydroChloride) for one hour ??

#53

Author: Stefan Schüßler
Date: Sat, 14 Apr 2007 08:08

21 lines
1822 bytes

Jake schrieb:
> Hello,
> 
> I have tried to figure out what happens to a carbohydrate when it is boiled
> in 1 Mol/L hydrochloride for 1 hour, but I don't know what the answer is.
> 
> Can anybody help me?
> 
> Thank you.
> 
> 
> 


Well at first it would be useful to know what Carbonhydrate you mean...

Glucose for example is monomer...and in acid it will trnsform between 
some ringforms and also chainforms...but in the end its still glucose.

Saccharose consists of two of this monomer-units...if you boil it in 
Acid,then you will split the saccharose into its two monomer-units.

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