🚀 go-pugleaf

"Cujo DeSockpuppet" <cujo@petitmorte.net> wrote in message 
news:k5v9vs$9g5$6@blackhelicopter.databasix.com...
> "Rick Massey" <seafox@gypsyheir.com> wrote in
> news:k5us9q$rls$1@speranza.aioe.org:
>
>>
>> "bill clinton" <kankles@hillary.com> wrote in message
>> news:k5uqq7$75h$1@dont-email.me...
>>> http://www.dubssmokehouse.com/
>>>
>>> Granted I've only been once, but Tim the owner was friendly and let
>>> us sample a little bit of everything.
>>> Great bark, good turkey, and pulled pork.
>>> Served Central Tx style, on paper with white bread
>>> Get out and support this place, cuz God knows there ain't much in the
>>> way of GOOD Q in Dallas these days, let alone in Plano
>>> I'd rank it up close to Pecan lodge without the 1 hour wait.
>>> I'm particular about my pulled pork and would have to say his is
>>> pretty damn good.
>>> The sausage was good, he has shipped in from Taylor Tx
>>
>> That is good news -- Taylor and that area, especially Elgin, are known
>> for excellent sausage.
>> Too bad it's up in southern Oklahoma. We could use a really top notch
>> BBQ place in the White Rock area, or even a Sonny's.
>
> Baker's Ribs or Peggy Sues are out of business? I was never a big Sonny's
> fan but they're a step up from Dickey's.
>

Baker's went under? They just moved to bigger quarters recently up the road, 
so if they died then that was a meteoric fall. They started doing a lot of 
pie business, so they needed a bigger space to service that biz, from the 
DMN article I read.