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Article #161

Re: Best BBQ *in* Austin?

#161
From: James A. Cooley
Date: Wed, 23 Oct 2002 17:25
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"David R. Throop" <throop@cs.utexas.edu> wrote in message
news:ap6ejb$gl5$1@yojo.cs.utexas.edu...
> In article <fXkt9.175955$8o3.5259585@twister.austin.rr.com>,
> kerr <rkerr2@houston.rr.kom> wrote:
> >Yikes, I walked in that place (Southwest Meat Market in Elgin) and
> >walked right out.  It looked like a tourist trap.  Long line, ice
> >cream counter, gift shop, etc.  I did buy some sausage at the meat
> >counter hidden in the back (looks like they've built around it and
> >kept the meat counter solely for "authenticity" purposes).
>
> >How does the food compare to the place in Giddings or Luling or
>  Lockhart?
>
> Yes, it IS a tourist joint - with special parking for tour buses and
> the whole bit.  But the meat is good.  I haven't been there enough
> times to give them an all around recommendation, but I regularly note
> their presence on "Best BBQ in Texas" lists.
>
> And I *can* vouch for the smoked mutton ribs, which are amazingly
> good.  I had an out-of-body experience.
>
> David Throop

The meat counter is real and you can buy everything from sausage to a side
of beef. As for the BBQ itself, I make it a point to stop in whenever travel
plans take me through Elgin. It is good stuff.
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