Oriental cooking, MSG

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#67

From: Ed Campbell
Date: Thu, 13 Aug 1992 19:53

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|> >In article <1992Aug2.002106.23712@cco.caltech.edu>,
|> >taijing@suncub.bbso.caltech.edu writes:
|> >> Could anybody tell me what the MSG is?

[stuff deleted]
 
|> I've been to several Chinese restaurants in England, and no one there
|> had heard of MSG.  Is this purely an American thing?  Is it known by
|> a different name in the U.K.?

	I have seen MSG called "aji-no-moto" among other things.

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Newsgroups: la.eats
Path: arc1-ca.pugleaf.net!sparky!uunet!gecko!ed
From: ed@Tekelec.gecko.uucp (Ed Campbell)
Subject: Oriental cooking, MSG
Message-ID: <1992Aug13.195303.14127@gecko.uucp>
Originator: ed@rover
Sender: news@gecko.uucp (Mr. News Man)
Organization: Tekelec Inc
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Date: Thu, 13 Aug 1992 19:53:03 GMT
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