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Article #93

Re: Yujean Kang

#93
From: Pieter Hazewindus
Date: Thu, 27 Aug 1992 00:22
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zukor@blacks.jpl.nasa.gov (Karen Zukor) writes:
>
>Maybe we ordered wrong, (except for the duck) but I was left with a
>mixed impression.  It's a pleasant place to dine, but not every
>dish is something to write about.

The one time I went to Yujean Kang, we had a great chicken and pheasant
dish, and terrible fish.  When we told the waiter that the fish was
overcooked (and probably not even fresh, if you ask me), he became very
indignant.  Within a few minutes, we were surrounded by all the
waiters, the hostess, the cooks, and all the other personnel.  Rather
than apologize, and offer to redo the dish, they questioned our
judgement!  This has never happened to me before.  They embarrassed us
in front of all the other diners.  It was not a pleasant experience.

I haven't been back since.

(And in case someone thinks I am negative about every restaurant --
I had a fabulous dinner at Citrus (Melrose @ Citrus) recently.  Not
cheap, but I wasn't paying.  The shiitake and garlic Napoleon appetizer
is out of this world.)

Pieter Hazewindus				pieter@cs.caltech.edu
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From: pieter@cs.caltech.edu (Pieter Hazewindus)
Subject: Re: Yujean Kang
Message-ID: <1992Aug27.002208.10429@cco.caltech.edu>
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Date: Thu, 27 Aug 1992 00:22:08 GMT
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