Caeser's salad and raw eggs (was Re: Raw Eggs, Cooked Eggs, etc.)

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1 total messages Started by Amitabh Agrawal Thu, 28 Jan 1993 19:42

#2846

Author: Amitabh Agrawal
Date: Thu, 28 Jan 1993 19:42

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In article <1993Jan26.193152.24150@nevada.edu> rbond@nevada.edu (RICHARD BOND) writes:

   Isn't Ceaser's Salad made with raw eggs? Please tell me NO since I love 
   it :-) but after reading this thread maybe I'll pass from now on. Thanks
   but no thanks.

If you are eating a Caeser's salad in a restaurent, I think you are
OK. Restaurent's can buy pasteurized (or similarly treated) eggs (the
insides; raw). This does not have any salmonella.

The reason that you don't get these in the supermarkets is mainly a
problem of supply & demand. So far these are available only in large
cartons suitable for restaurent use. 

   Dick

Amit

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