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Article #60

DELICIOUS CHINESE STYLE RECIPES

#60
From: bgjudson
Date: Sat, 18 Apr 1998 00:00
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New Recipe Book of DELICIOUS, EASY TO PREPARE CHINESE STYLE RECIPES using
ingredients usually found in most supermarkets, now available for order.

Book contains over 130 recipes, including several types of Shiu Mai, Pot
Stickers/Pan Fried Dumplings (Guo Tie), Barbecued Spare Ribs, Beef and
Broccoli in Oyster Sauce (or Garlic Sauce)(Stir Fried), Chinese Pot Roast,
Kung Pao Beef (Spicy beef with peanuts), Mongolian Beef, Stir-Fried Ginger
Beef (Nua Pad King), Almond Chicken, Chicken Satay, Hoisin Chicken, Kung Pao
Chicken (Beef or Pork),  Lemon Chicken, Moo Goo Gai Pan, Paper Wrapped
Chicken, Szechuan Cashew Chicken, Egg Foo Yung, Lo Mein, Char Siu, Moo Shi
Pork, Shanghai Style Sweet and Sour Ribs, Laht Ha (Spiced Shrimp), Scallops
in Szechuan Spicy Sauce, Crab and Corn Soup, Crackling Rice Vegetable Soup,
and many more.  Book is available through JAServices, P.O. Box 447, Forks,
WA 98331 for $10.00 plus $3.00 S/H. Prefer MO or Cashiers' Check; personal
checks must clear before shipment. Sample recipes also available through
same source for $3.00 plus SASE.
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From: "bgjudson" <bgjudson@ptinet.net>
Subject: DELICIOUS CHINESE STYLE RECIPES
Date: 1998/04/18
Message-ID: <6hanlj$8e7$1@elwha.ptinet.net>
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Organization: JAServices
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