Thread View: sci.sgriculture
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Started by steve.harrison
Tue, 24 Mar 1998 00:00
biotechnology proceedings
Author: steve.harrison
Date: Tue, 24 Mar 1998 00:00
Date: Tue, 24 Mar 1998 00:00
32 lines
2035 bytes
2035 bytes
Advancing Biotechnology. Prospects for Agriculture and the Food Industry. Edited by W.Paul Davies and Stephen P.Harrison. Proceedings of the conference on this subject held at The Royal Agricultural College, Cirnecester in March, 1997. We have a limited number of copies of these proceedings available. The book provides a significant contribution to the current biotechnology debate and will be of particular interest to anyone involved with the food business and agricultural development. A number of prominent speakers took part and their presentations are included in the publication. Contributors included: Professor Grahame Bullfield, Director of Roslin Instutute. Dr.David Fishchoff, Director of modified crops, Monsanto. Ms Sheila McKechnie, Director, Consumers Association. Dr.David Shannon, Chief Scientist. MAFF. The book can be purchased for �15.00 (inc.P&P) By sending cheques payable to �The Royal Agricultural College� to The Accounts Department, The Royal Agricultural College, Cirencester, Gloucestershire, GL7 6JS, United Kingdom. Alternatively you can request an order form and extra information by E-mailing Dr.S.P.Harrison at this address. -----== Posted via Deja News, The Leader in Internet Discussion ==----- http://www.dejanews.com/ Now offering spam-free web-based newsreading
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