Re: Low temp icing problems

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#274

From: Kevin D. Parris
Date: Tue, 17 Oct 1995 00:00

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I would like to thank all of the people who have posted and emailed valuable
information.  The amount of response on this issue has been overwhelming.  I am
in the process of composing a summary of all the information.  As soon as it is
complete, I will post it.  I will also find some way of making the responses
available for reading by all.  I realize that some people may not wish their
messages make public so only those messages for which I receive permission will be
available.

Thanks,
Kevin

============================================================================
Kevin D. Parris, PhD                  Wyeth-Ayerst Research
Research Scientist                    CN8000
                                      Princeton, NJ 08543
email:parrisk@war.wyeth.com
voice:(908)274-4086                   A Division of American Home Products
fax  :(908)274-4292                   "Leading the Way for a Healthier World"

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From: parris@ace.Princeton.EDU (Kevin D. Parris)
Subject: Re: Low temp icing problems
Date: 1995/10/17
Message-ID: <460dus$ibr@cnn.Princeton.EDU>
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