🚀 go-pugleaf

R.Moroney wrote:
> 
> One San Diego place I thought about recommending, but hesitated because I
> didn't know whether they were still around, was the Salmon House out near
> Mission Bay.  Years ago, they had great mesquite-smoked salmon and other
> good stuff, before mesquite and other (non-hickory) woods became the
> rage.  "Alaskan Indian" motif, very agreeable service and ambience, as I
> recall...

Sorry, it's been out of business for years...

> Oh yeah, and how about Hamburguesa in Old Town?  Are they still dishing
> out the artery busters and margaritas, or have they succumbed to soy-
> burgers and spring water?

They are also out of business.  A better term might be
"repositioned", since both Hamburgesa and the current restaurant in
its location are/were owned by Dianne Powers, I believe.

Mike