🚀 go-pugleaf

>>Now that all the nutrition experts have recognized the phenomenal health 
>>benefits of coffee, it is only natural that most cyclists want to imbibe
>>this nourishing beverage while on the road or trail. There are several 
>>bike-compatible methods to keep coffee steaming hot or icy cold.
>
>Which those coffee drinkers who are knowledgeable enough and fussy
>enough to know that coffee, once made (i.e. in hot solution) goes stale
>very rapidly will avoid like the plague. The oxidation by-products, for
>example, are largely responsible for the bad effects on coffee on the
>digestive system. The only good coffee is *freshly* *made* coffee, made
>as *quickly* *as* *possible*. That's why espresso tastes better than
>filter coffee, and that's why coffee kept in an insulated flask tastes
>revolting and gives you indigestion.

Yeah, O.K., I'll buy that; but have you figured out a way to mount an 
espresso machine to your handlebars?

RES