Article View: bionet.diagnostics
Article #1465PCR-related techniques for detecting food born pathogens.
From: DEBOER
Date: Mon, 03 Apr 1995 00:00
Date: Mon, 03 Apr 1995 00:00
15 lines
927 bytes
927 bytes
Dear netters, A friend of mine is thinking of a project on application of PCR- related techniques for detecting food borne pathogens in milk and eggs. Despite the possible PCR-inhibitory substances in the DNA extracts from raw samples, DNA from dead cells may give false positive results. How can we solve this problem? Is there any related references? Any suggestion will be appreciated. Xiang Li Agriculture Canada Vancouver Research Station.
Technical Details
Message-ID:
<01HOWV77I5Z60007RI@GW.AGR.CA>Path:
arc1-ca.pugleaf.net!unknown!not-for-mailShow Full Headers
Complete Article Headers
X-Google-Language: ENGLISH,ASCII-7-bit X-Google-Thread: 10eaff,74bb552ffba42fa8,start X-Google-Attributes: gid10eaff,public From: DEBOER@PARGVA.AGR.CA Subject: PCR-related techniques for detecting food born pathogens. Date: 1995/04/03 Message-ID: <01HOWV77I5Z60007RI@GW.AGR.CA> X-Deja-AN: 100841572 distribution: world sender: daemon@net.bio.net organization: BIOSCI International Newsgroups for Molecular Biology newsgroups: bionet.diagnostics