Re: peanut butter

Article View: bit.listserv.celiac

Article #5344

Back to bit.listserv.celiac Previous Next

#5344

From: ntcf
Date: Thu, 12 Dec 1996 00:00

24 lines
1429 bytes

<<Disclaimer: Verify this information before applying it to your situation.>>

=BB Does anyone know the gluten free status of name brand peanut butter?
=BB A coworker has offered to make peanut butter cookies for me but I'm
=BB really not sure of which brands are gluten free.

Presently in my house I have the following brands:

1. Roadside Farms Peanut Butter from Red Wing Co. of Fredonia, NY
Ingredients are: peanuts, dextrose, corn syrup, fully hydrogenated
vegetable oils (cottonseed and rapeseed), salt.

2. Peter Pan Peanut Butter from Hunt-Wesson, Inc. of Fullerton, CA
Ingredients are: roasted peanuts, sugar, partially hydrogenated vegetable
oils (cottonseed and rapeseed), salt.

I think that qualifies. My favorite is chunky.

Hope that helps.

Sharon Marcus

* To reply to the List, instead of poster, send to celiac@sjuvm.stjohns.edu *

Technical Details

Message-ID: <v02140b0aaed4f0d00947@[194.90.3.225]>

Path: arc1-ca.pugleaf.net!unknown!not-for-mail

Show Full Headers

Complete Article Headers

X-Google-Language: ENGLISH,ASCII-7-bit
X-Google-Thread: 1057d8,2423c5a0d483fea8,start
X-Google-Attributes: gid1057d8,public
From: ntcf@NETVISION.NET.IL
Subject: Re: peanut butter
Date: 1996/12/12
Message-ID: <v02140b0aaed4f0d00947@[194.90.3.225]>
X-Deja-AN: 203743314
sender: Celiac/Coeliac Wheat/Gluten-Free List <CELIAC@SJUVM.stjohns.edu>
comments: ********************************************************
content-type: text/plain; charset="iso-8859-1"
mime-version: 1.0
reply-to: ntcf@NETVISION.NET.IL
newsgroups: bit.listserv.celiac