Thread View: dc.dining
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Started by Carrie Lynn Leonard
Sun, 24 Jan 1993 21:46
Good Breakfast Spots
Author: Carrie Lynn Leonard
Date: Sun, 24 Jan 1993 21:46
Date: Sun, 24 Jan 1993 21:46
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The other morning my boyfriend and I were thinking of going to breakfast in the area, and we couldn't really think of anywhere to go. Does anyone out there have a favorite spot *relatively* close to College Park (i.e. not in DC or Virginia)? We're also not looking for brunches, but good weekday or Saturday morning places. Thanks, Carrie carrie@wam.umd.edu
Re: Good Breakfast Spots
Author: Leif Neve
Date: Mon, 25 Jan 1993 16:15
Date: Mon, 25 Jan 1993 16:15
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In article 6539@wam.umd.edu, carrie@wam.umd.edu (Carrie Lynn Leonard) writes: >The other morning my boyfriend and I were thinking of going to breakfast in >the area, and we couldn't really think of anywhere to go. Does anyone out >there have a favorite spot *relatively* close to College Park (i.e. not in >DC or Virginia)? We're also not looking for brunches, but good weekday or >Saturday morning places. Silver Diner up Route 1 in Laurel is a sure thing. I haven't had it for a while, but the salmon omelette used to be just the thing to get me going on a weekend morning. Leif Neve
Re: Good Breakfast Spots
Author: Richard Chimera
Date: Sat, 30 Jan 1993 00:19
Date: Sat, 30 Jan 1993 00:19
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You could try the Beautiful Day, which is a hippie/veggie type food store that has a dining area in back. However, I've never eaten there because I only desire to go on the weekends and it's always jam-packed full! Which in itself is probably a good review for the food. It's also a great food store of course. They are located on Berwyn Road between route 1 and the railroad tracks on the left hand side in an inconspicuous row of one story row-buildings, but you'll see it. I assume you've ruled out Big Boy's in South CP and the Toddle House in North CP both on route 1. If you were a little more adventurous, there is a hole in the wall diner in Hyattsville right before you get to the ornamental new courthouse, also on route 1. It's called "someone's" Diner or Grill, but can't remember the name. It's rather hard to spot, so find a reasonable parking place and look for it on foot. +Rick -- Richard "carm" Chimera, Lab Manager | A population of sheep will eventually Human Computer Interaction Lab, U Md.| beget a government of wolves. A.V. Williams Building, room 3174 | -- William Sloan Coffin College Park, MD 20742-3255 USA |
Re: Good Breakfast Spots (and Dave reviews a great restaurant)
Author: Dagwood Splits the Atom
Date: Sat, 30 Jan 1993 17:55
Date: Sat, 30 Jan 1993 17:55
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In article <63856@mimsy.umd.edu> carm@cs.umd.edu (Richard Chimera) writes: >You could try the Beautiful Day, which is a hippie/veggie type food >store that has a dining area in back. However, I've never eaten there >because I only desire to go on the weekends and it's always jam-packed >full! Which in itself is probably a good review for the food. For what it's worth, I've always found Beautiful Day to be singularly bland and unappetizing. Genuine lowest-common-denominator vegetarian food. As Rich says, though, the grocery in front is a great food store. College Park is a...a sinkhole in the tract-house subdivision of good food, to say nothing of fine dining. Nothing there. Put something interesting on the edge and it'll fall in within a year. Have you considered waiting until 11am and going for dim sum in Wheaton? And now the review I promised: La Taberna del Alabardero (18th and I). Expensive, but incredible, serving mostly Basque styles with a few regional dishes as well. The Spanish tend to eat a bit on the late side, so reservations are in order even if you'll be getting started after 9pm, and validated parking is available at the garage next door. The paella was very good, but the fish and seafood entrees were stand-outs. The European Merluza is supposed to be the fish of choice but they were out, so I had the red snapper instead. It was firm but flaky, decorated with peeled cherry tomatoes, potato slices and julienned mild peppers in a terrific sauce of wine, olive oil and dried garlic. For dessert I tried the seasonal sorbet assortment and a glass of Melocoton (a very sweet peach liqueur) and was a very happy camper. Service was excellent. The disappointments were the chorizo appetizer (actually the egg and potato omelette it's served with - a bit bland) and the rabbit entree (a bit tough). Dinner with dessert, a good Manzanilla, Rioja, and an after- dinner drink came to $65+tip a head, a bargain compared to the seriously overrated Red Sage. Mmmmm. I'm going back in March for the wine tasting. -dave -- Dave Hsu <hsu@pix.com> -or- <hsu@eng.umd.edu> Caffeine and Salsa Czar Have you been mentally contaminated? Pix Technologies Corporation Would you like to be? Have nerds, will telnet. Join Unix Lepers(tm) today!
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