🚀 go-pugleaf

In article <BtrwuI.GL8@cmptrc.lonestar.org> carter@cmptrc.lonestar.org (Carter Bennett) writes:
>While we're on the subject of D/FW's best [your favorite food here]....
>
>I have been seeking the best chicken-fried steak in Dallas/Fort Worth for
>quite a while (since I moved here two years ago).   Any nominations?
>
>BTW, unlike ribeyes and T-bones, value is a prime consideration for a
>chicken-fried steak.  This is an entirely different genre.  Ideal
>atmosphere may well be the worst dive in town.
>

I have not found an outstanding CFS in Dallas; Hoffbrau on Central in Plano
is the best I have found. They use a good piece of meat, pretty large, have
good home fries, and it's $4.95 at lunch, I think ($6.95 ? at dinner).

Massey's in Ft. Worth has a better one; it ranks up there with the classic
cafeteria/diner/small-town-retaurant CFS. I don't know what it costs and
I can't remember exactly where it is...somewhere just off 8th Av. (which
turns in Cleburne which turns into McCart as you go south).

--Shane