🚀 go-pugleaf

On Tue, 3 Feb 2004, mango boy wrote:

> In article <markmellin-7C391B.22003802022004@news.supernews.com>,
> Mark Mellin  <markmellin@earthlink.net> wrote:
>
> [snip]
>
> >   For lunch you might try one of the Basque places in Los Banos (off
> >I-5 on SR-152), though be sure to call for current hours:
> >
> >(from <http://www.buber.net/Basque/Food/charley.html>):
> >
> >Chalet Basque  1639 E. Pacheco Blvd. (Hwy. 152)  (209) 826-1400;
> >Wool Growers   609 H St.   (209) 826-4593.
>
> [snip]
>
> chalet basque has been gone for years now. it became a 'jo bones' or something
> like that and is now again something else. i didn't know there was a
> wool growers in los banos (there is one in bakersfield).
>
> chalet basque was decent in its day...

I think the two Wool Growers are unrelated (there's also a Chalet Basque,
in Bakersfield).  But of the places I've tried in both locations, I've
found Wool Growers the best in each place, although I haven't been to
the Los Banos version in some years.
-- 

                                                             Al Eisner
                                                     San Mateo Co., CA