🚀 go-pugleaf

In article <3METb.614$JA5.75@newssvr23.news.prodigy.com>,
 "Simon Belmont" <123@abc.xyz> wrote:

> This weekend I'll be making a road trip along Hwy 5
> from L.A to San Francisco. I would like to hear any
> advice on good eateries between them that I can try.

   For lunch you might try one of the Basque places in Los Banos (off 
I-5 on SR-152), though be sure to call for current hours:

(from <http://www.buber.net/Basque/Food/charley.html>):

Chalet Basque  1639 E. Pacheco Blvd. (Hwy. 152)  (209) 826-1400;
Wool Growers   609 H St.   (209) 826-4593.

> I'll be making a whole-day trip out of it with 3 meals.

   For an early dinner before your arrival in San Francisco, try the 
porterhouse at Cattlemens in Livermore off of I-580:

 <http://www.beststeakinthewest.com/livermore.html>

   You'll arrive very well fed.    

 - Mark

-- 
Mark Mellin                      San Mateo Village, CA  94403-2918  USA